The Burnsville Ames Center continues to "wow the crowds" with its newest venture: organics recycling. Guests at the Ames Center may notice the new, brightly colored bins around the venue that feature traditional recycling, trash, and a special spot just for organic waste.

To make recycling easier, the new containers have labels showing what can be thrown where, and most of the items in the concession/bar have been switched to BPI-Certified compostable alternatives. While bottles, cans and paper handouts can continue to go in the regular blue recycling bin, things such as cups, plastic forks, napkins, apple cores, and most food containers can go into the green organics bin. Other items such as candy wrappers or chip bags should still go in the trash.

Many of these new BPI-Certified compostable items are made of a plant based plastic and look like they could go in the recycling bin. However, in order for them to be turned into compost, they will need to go in the green bin with other compostable items. If you are unsure if the item you purchased is compostable, check the item for the BPI Logo or just ask any staff member at the Ames Center. 

Organics recycling plays an essential role in keeping valuable materials out of landfills. Organics collected at the Ames Center will be brought to a local organics recycling facility to be turned into compost, a valuable soil additive. Compost improves soil quality, reduces erosion, reduces greenhouse gases, and decreases the need for chemical fertilizers. 

So, next time you’re at the Ames Center, grab an ice cold refreshment and make to sure throw the whole cup in the green bin when you’re done- straw too!